Efficient Portion Cooking with Cast Iron Mini Casserole
Ideal for quick portion service, this 18‑oz cast‑iron mini casserole speeds up prep and keeps dishes hot up to 500°F.
Key Features
- 18 oz capacity (5" dia × 2½" H, 6¾" OAL) matches common portion sizes.
- Pre‑seasoned cast iron gives natural non‑stick surface; hand‑wash only.
- Handles and lid allow seamless move from stove to service.
- Retains heat up to 500 °F for extended hot holding.
- Robust cast‑iron build stands up to heavy commercial use.
From The Manufacturer
Mini Casserole, 18 oz., 5" dia. x 2-1/2"H (6-3/4" O.A.L.), round, with handles & lid, hand wash only, cast iron
Images show the product series. Color, configuration, included items and accessories vary by model. See the spec sheet for this model.
