Efficient Commercial Paella Cooking with American Metalcraft
Deliver consistent, restaurant‑quality paella quickly with a pan designed for high‑volume service.
Key Features
- Round 21‑3/4" diameter x 4‑3/4" height provides ample cooking surface for large batches.
- Carbon steel construction ensures rapid, even heat distribution for uniform cooking.
- Durable stainless‑steel handles stay cool and offer a secure grip during busy service.
- Non‑stick finish reduces food sticking and simplifies hand‑washing after each shift.
From The Manufacturer
Paella Pan, 21-3/4" dia. x 4-3/4"H, carbon steel with non-stick finish, stainless steel handles (hand wash only)
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
