Precision Cutting for Commercial Kitchens
The Victorinox 6.7702.C1 paring knife delivers precise, consistent cuts that speed up prep in busy restaurant kitchens.
Key Features
- Stamped construction provides a lightweight blade that is easy to maneuver for delicate fruit and vegetable work.
- Spear‑point blade geometry ensures clean, straight slices and reduces tearing on soft ingredients.
- Blue plastic handle offers a slip‑resistant grip and color‑coded identification for fast tool selection.
- 4‑inch stainless‑steel blade meets commercial durability standards while maintaining a razor‑sharp edge.
From The Manufacturer
Paring Knife, 4" straight, spear point blade, blue
