Precision Cutting for Commercial Kitchens
Achieve consistent, fine cuts quickly with a durable, ergonomic paring knife designed for high‑volume food prep.
Key Features
- Stamped construction provides reliable strength for daily restaurant use.
- Spear point blade shape delivers precise control on delicate tasks.
- Purple poly handle offers a comfortable, slip‑resistant grip during fast service.
- 4" blade length balances maneuverability with enough cutting surface for fruits and vegetables.
- Stainless steel blade ensures corrosion resistance and long‑term sharpness.
From The Manufacturer
Paring Knife, 4" serrated, spear point blade, purple
Images are for reference. Color, configuration, dimensions and what's included vary by model.
