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Efficient Kitchen Pass-Thru Shelving for Foodservice
Maximize kitchen flow with a sturdy stainless-steel pass-thru shelf that bridges prep and service areas.
Key Features
- Length 96 in × depth 18 in provides a wide 96-inch work surface for rapid food transfer.
- Constructed from 16-gauge 304 stainless steel for corrosion-resistant durability in harsh commercial kitchens.
- Double-shelf design includes an overshelf, both with rolled edges and 90° turned down ends for safety.
- Six 1‑5⁄8 in (41 mm) diameter stainless posts securely support the unit, matching the 96-inch span.
- Heavy-gauge support channel and wall-mounted brackets are supplied for easy, stable installation; shipped knocked down.
From The Manufacturer
Eagle Pass-Thru Shelf with Overshelf, 96"W x 18"D, shelf and overshelf feature rolled edge on front and back, with ends turned down 90˚, support channel & wall brackets included for mounting, (6) 1-5⁄8˝ (41mm) diameter 16 gauge stainless steel posts, 16/304 stainless steel construction, Shipped knocked down
