Precision Penne Production for Commercial Kitchens
Achieve uniform penne cuts quickly, boosting pasta line efficiency.
Key Features
- 6 mm bronze extruder die #113 delivers precise penne shape for consistent product quality.
- Integrated special knife reduces dough resistance, speeding up extrusion in high‑volume kitchens.
- Optional Teflon® insert provides a low‑friction surface for smoother operation and easier cleaning.
- Compatible with standard Arcobaleno extruders, supporting seamless part replacement and minimal downtime.
From The Manufacturer
Extruder Die #113, 6mm, with special knife, available with or without Teflon® insert, Penne
