Precision Ziti Production for Commercial Kitchens
Achieve consistent 12 mm ziti shape quickly, reducing waste and speeding up pasta line output.
Key Features
- Shape Type: Ziti die delivers uniform strands for reliable portion control.
- Material: Solid bronze construction ensures durability under high‑volume extrusion.
- Die Range: Compatible with standard #60‑#69 extruder setups for easy integration.
- Size: 12 mm aperture produces perfectly sized ziti for restaurant‑grade pasta dishes.
From The Manufacturer
Extruder Die, 12mm, Ziti
Images are for reference. Color, configuration, dimensions and what's included vary by model.
