Efficient Macaroni Production for Commercial Kitchens
The Arcobaleno AEX90 & AEX90M#125 extruder die delivers consistent 12.5 mm smooth macaroni, streamlining pasta production in high‑volume kitchens.
Key Features
- Shape Type: macaroni, perfect for classic pasta shapes.
- Material: durable bronze construction ensures long‑term wear resistance.
- Die range: compatible with #120‑#129 dies for versatile output.
- Diameter: 12.5 mm smooth opening provides uniform strand thickness.
- Designed for restaurant‑grade extruders, supporting efficient workflow.
From The Manufacturer
Extruder Die, 12.5mm, smooth, Macaroni
Images show the product series. Color, configuration, included items and accessories vary by model.
