Efficient Bigoli Production for Commercial Kitchens
The SIRMAN 28183013 die delivers consistent 3 mm bigoli strands, boosting output and reducing waste in high‑volume pasta lines.
Key Features
- Shape Type: bigoli design creates authentic, uniform thick noodles for restaurant service.
- Material: precision‑machined brass ensures durability and smooth extrusion under continuous use.
- Die Size: 3 mm aperture matches the #13 bigoli specification for reliable thickness control.
- Compatibility: engineered for Orchestra 10 2V machines with a 110 mm width opening.
- Die Range: fits within the #4‑#19 interchangeable die series for versatile pasta production.
From The Manufacturer
Pasta Die, #13 Bigoli 28183013, 3mm, for Orchestra 10 2V, 110 mm
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
