Efficient Egg and Batter Whipping for Commercial Kitchens
Achieve consistent, airy results quickly with a durable 18‑inch piano whip.
Key Features
- Length: 18" overall (within the 17"‑20" range for versatile bowl depths).
- Construction: stainless steel wire and handle for corrosion resistance and long life.
- Weight: 28.22 lb gross per unit, providing solid control during high‑volume mixing.
- Designed for heavy mixing of eggs, egg whites, and batters in professional settings.
From The Manufacturer
Piano Whip, 18"L, stainless steel wire & handle
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
