Efficient Portioning for Commercial Bakers
Achieve consistent 12‑slice portions quickly, reducing waste and speeding service.
Key Features
- Durable double‑sided poly construction provides long‑lasting performance in high‑volume kitchens.
- Precisely scored 12 cuts enable equal slices for cakes and pies up to 10 inches in diameter.
- Ergonomic curved handle with finger stop ensures a safe, comfortable grip during rapid cutting.
- Smooth rolling action allows effortless slicing of pastries, pizza, and dough with minimal effort.
- Designed for commercial use, the marker delivers uniform results every time, enhancing workflow efficiency.
From The Manufacturer
Cake/Pie Marker, 10/12 cuts, double-sided
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
