Credit Key
Marsal SD-236 TRIPLE 52" Gas Pizza Deck Oven, Triple Deck
Construction
- A spring balanced door provides easy access to the baking chamber
- Exclusive Marsal burner for superior bake
- 1-1/2” thick cooking surface
- 0” clearance on both sides to a combustible wall using ultra high temperature fiberglass insulation
- 18 gauge stainless steel top, sides and doors
- Heavy duty legs
Operation
- Thermostatically controlled from 300°F to 650°F
From The Manufacturer
Slice Series Pizza Oven, Deck Type, gas, stacked (3) 7"H x 24" x 36" baking chambers, (2) 18" pie capacity per deck , 1-1/2" thick brick decks, 300 - 650° thermostats, stainless steel top, front, doors & sides, aluminized steel interior, adjustable legs, 150,000 BTU, UL, UL EPH Classified, Made in USA
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
