Efficient Crispy Crust Baking for Commercial Kitchens
Achieve consistently crisp pizza crusts while speeding up line output.
Key Features
- 10‑inch diameter provides a standard size for most commercial pizza ovens.
- Heavy‑gauge aluminum construction resists warping under high heat.
- Perforated surface promotes even heat transfer for a uniform, crunchy base.
- Lightweight yet durable design simplifies handling and quick turnover.
From The Manufacturer
Pizza Screen, 10" dia., aluminum














