Efficient Organization for Restaurant Shelving
Durable, NSF‑listed shelf plate keeps food‑service items organized while resisting harsh kitchen temperatures.
Key Features
- Dimensions: 18 inches wide by 6 inches deep solid polypropylene shelf.
- Temperature range from –36 °F (–38 °C) to 190 °F (88 °C) supports hot and cold storage.
- Camguard™ antimicrobial protection helps inhibit bacterial growth on the gray surface.
- NSF listed components ensure compliance with commercial kitchen sanitation standards.
- Heavy‑duty solid construction provides reliable load support for restaurant shelving.
From The Manufacturer
Camshelving® Basics Plus Shelf Plate, 18''W x 6''L, solid, withstands temperature from -36°F (-38°C) to 190°F (88°C), polypropylene with Camguard™ antimicrobial protection, gray, NSF listed components
Images are for reference. Color, configuration, dimensions and what's included vary by model.
