Efficient Vented Shelving for High‑Volume Kitchens
Maximize workflow and hygiene with a durable, vented shelf plate designed for fast‑service environments.
Key Features
- Dimensions: 18" wide by 18" deep provide a compact footprint while supporting standard restaurant shelving loads.
- Vented design promotes air circulation, helping hot dishes cool faster and reducing moisture buildup on stored items.
- Temperature tolerance from -36°F (-38°C) to 190°F (88°C) allows safe use with frozen, refrigerated, and heated foods.
- Constructed of polypropylene with Camguard™ antimicrobial protection to inhibit bacterial growth on the shelf surface.
- All components are NSF listed, ensuring compliance with commercial food‑service sanitation standards.
From The Manufacturer
Camshelving® Shelf Plate, 18''W x 18''L, vented, withstands temperature from -36°F (-38°C) to 190°F (88°C), polypropylene with Camguard™ antimicrobial protection, speckled gray, NSF listed components
