Efficient Add‑On Shelving for High‑Volume Kitchens
Maximize storage density while maintaining easy cleaning and antimicrobial safety in busy restaurant environments.
Key Features
- Dimensions: 18" W x 30" L x 84" H with five adjustable shelves.
- Shelf capacity: 600 lb per shelf (400 lb top shelf) and 1,800 lb total load.
- Materials: Brushed‑graphite polypropylene with Camguard® antimicrobial protection.
- Temperature range: -36°F to 190°F, suitable for hot and cold food service zones.
- NSF‑certified construction with pre‑assembled posts, leveling feet, and vented plus solid shelf plates.
From The Manufacturer
Camshelving® Basics Plus Add-On Unit, 18"W x 30"L x 84"H, 5-tier, withstands temperature from -36°F (-38°C) to 190°F (88°C), includes: (4) vented and (1) solid polypropylene shelf plates with Camguard® antimicrobial protection, (2) composite posts with leveling feet installed, pre-assembled post connectors & wedges, (10) traverses & (5) bags of 8 dovetails (4 each A & B), 600 lbs. capacity per shelf (400 lbs. top shelf) /1,800 lbs. max capacity, brushed graphite, NSF
