Efficient Vented Storage for Busy Kitchens
Maximize workflow with durable, temperature‑resistant shelving that keeps items organized and accessible.
Key Features
- Dimensions: 21" W x 42" L x 64" H, fits standard kitchen aisles.
- Five vented polypropylene shelves hold up to 600 lb each (400 lb top shelf).
- Operates safely from -36°F to 190°F, ideal for hot and cold food storage.
- Camguard® antimicrobial protection on each shelf reduces bacterial growth.
- NSF‑listed brushed graphite finish meets commercial foodservice standards.
From The Manufacturer
Camshelving® Basics Plus Add-On Unit, 21"W x 42"L x 64"H, 5-tier, withstands temperature from -36°F (-38°C) to 190°F (88°C), includes: (5) vented polypropylene shelf plates with Camguard® antimicrobial protection, (2) composite posts with leveling feet installed, pre-assembled post connectors & wedges, (10) traverses & (5) bags of 8 dovetails (4 each A & B), 600 lbs. capacity per shelf (400 lbs. top shelf) /1,800 lbs. max capacity, brushed graphite, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model.
