Efficient Storage Solution for Commercial Kitchens
Boost kitchen storage efficiency with Cambro’s CBU183064V5580 vented 5‑shelf unit, ready for hot and cold zones.
Key Features
- Five polypropylene shelves hold up to 600 lb each (400 lb top) for a total 1,800 lb capacity.
- Operates safely from –36 °F (–38 °C) to 190 °F (88 °C), suitable for both refrigeration and cooking areas.
- Brushed graphite finish with Camguard® antimicrobial protection maintains hygiene standards.
- Compact 18" W × 30" L × 64" H size fits standard aisles; includes leveling feet for stability.
- NSF‑listed construction ensures compliance with foodservice sanitation requirements.
From The Manufacturer
Camshelving® Basics Plus Starter Unit, 18"W x 30"L x 64"H, 5-tier, withstands temperature from -36°F (-38°C) to 190°F (88°C), includes: (5) vented polypropylene shelf plates with Camguard® antimicrobial protection, (4) composite posts with leveling feet installed, pre-assembled post connectors & wedges, (10) traverses & (5) bags of 8 dovetails (4 each A & B), 600 lbs. capacity per shelf (400 lbs. top shelf) /1,800 lbs. max capacity, brushed graphite, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model.
