Efficient Vertical Storage for Commercial Kitchens
Maximize kitchen workflow with a durable, temperature‑resistant shelving unit that holds up to 1,800 lb total.
Key Features
- Four vented polypropylene shelves (18" × 30") each hold 600 lb (top shelf 400 lb), ideal for heavy cookware and bulk items.
- Brushed graphite finish with Camguard® antimicrobial protection resists temperatures from –36 °F to 190 °F, keeping surfaces clean.
- Composite posts with leveling feet and pre‑assembled connectors allow fast, tool‑free setup and stable support.
- NSF‑listed construction meets foodservice sanitation standards, ensuring compliance in commercial kitchens.
From The Manufacturer
Camshelving® Basics Plus Starter Unit, 18"W x 30"L x 84"H, 4-tier, withstands temperature from -36°F (-38°C) to 190°F (88°C), includes: (4) vented polypropylene shelf plates with Camguard® antimicrobial protection, (4) composite posts with leveling feet installed, pre-assembled post connectors & wedges, (8) traverses & (4) bags of 8 dovetails (4 each A & B), 600 lbs. capacity per shelf (400 lbs. top shelf) /1,800 lbs. max capacity, brushed graphite, NSF
