Efficient Storage Solution for Busy Kitchens
Maximize kitchen workflow with a sturdy, easy‑to‑clean 4‑shelf unit that holds up to 1,800 lb total.
Key Features
- Dimensions 24" W x 48" L x 84" H provide ample vertical space while fitting standard kitchen layouts.
- Each of the four solid polypropylene shelves supports 600 lb (400 lb on the top shelf) for heavy cookware and bulk ingredients.
- Operates safely from –36°F (–38°C) to 190°F (88°C), ideal for both cold storage and hot prep areas.
- Camguard® antimicrobial protection on all shelf plates helps maintain hygiene standards in foodservice environments.
- Brushed graphite finish and NSF certification ensure durability and compliance with commercial kitchen regulations.
From The Manufacturer
Camshelving® Basics Plus Starter Unit, 24"W x 48"L x 84"H, 4-tier, withstands temperature from -36°F (-38°C) to 190°F (88°C), includes: (4) solid polypropylene shelf plates with Camguard® antimicrobial protection, (4) composite posts with leveling feet installed, pre-assembled post connectors & wedges, (8) traverses & (4) bags of 8 dovetails (4 each A & B), 600 lbs. capacity per shelf (400 lbs. top shelf) /1,800 lbs. max capacity, brushed graphite, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model.
