Efficient Vented Shelving for High‑Volume Kitchens
Maximize storage density and hygiene with a durable, vented shelving solution built for busy foodservice environments.
Key Features
- Four 18" × 24" vented shelves, each rated 800 lb, giving a 2,000 lb max unit capacity.
- Temperature range –36 °F to 190 °F allows use in freezers, coolers and dry storage.
- Steel‑core posts with polypropylene exterior and Camguard® antimicrobial protection resist moisture and microbes.
- Speckled gray NSF‑listed finish meets sanitation standards for commercial kitchens.
From The Manufacturer
Camshelving® Premium Add-On Unit, 18"W x 24"L x 64"H, 4-tier, withstands temperature from -36°F (-38°C) to 190°F (88°C), includes: (4) vented polypropylene shelf plates with Camguard® antimicrobial protection, (1) pre-assembled post kit (posts constructed of steel with polypropylene exterior), (8) traverses & molded-in dovetails, 800 lbs. capacity per shelf /2,000 lbs. max capacity, speckled gray, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
