Durable Add‑On Shelving for High‑Volume Kitchens
Maximize storage efficiency and workflow in busy restaurants with a sturdy, antimicrobial shelving solution.
Key Features
- Dimensions: 21" deep × 36" wide × 84" high, providing ample vertical space for dry, cold, or frozen goods.
- Capacity: 800 lb per shelf and up to 2,000 lb total load, supporting heavy cookware, bulk ingredients, and prep supplies.
- Material: Solid polypropylene shelf plates with Camguard® antimicrobial protection resist moisture, chemicals, and food acids.
- Temperature Range: Operates safely from –36°F (‑38°C) to 190°F (88°C), suitable for walk‑in freezers, coolers, and hot holding areas.
- Certification: NSF listed and equipped with steel‑core posts with polypropylene exterior for rust‑free durability.
From The Manufacturer
Camshelving® Premium Add-On Unit, 21"W x 36"L x 84"H, 5-tier, withstands temperature from -36°F (-38°C) to 190°F (88°C), includes: (5) solid polypropylene shelf plates with Camguard® antimicrobial protection, (1) unassembled post kit (posts constructed of steel with polypropylene exterior), (10) traverses & molded-in dovetails, 800 lbs. capacity per shelf /2,000 lbs. max capacity, speckled gray, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
