Efficient High-Capacity Shelving for Commercial Kitchens
Add robust, temperature‑resistant shelving to keep ingredients organized and within easy reach in any restaurant kitchen.
Key Features
- Four solid polypropylene shelves each hold up to 800 lb, giving a total capacity of 2,000 lb.
- Dimensions 24" W × 30" L × 84" H fit walk‑in coolers, freezers and dry storage.
- Camguard® antimicrobial coating inhibits bacterial growth on all shelf plates.
- Constructed with steel posts and polypropylene exterior, rated from –36 °F to 190 °F and NSF certified.
- Easy‑adjust traverses allow shelf spacing changes in 4‑inch increments for flexible layout.
From The Manufacturer
Camshelving® Premium Add-On Unit, 24"W x 30"L x 84"H, 4-tier, withstands temperature from -36°F (-38°C) to 190°F (88°C), includes: (4) solid polypropylene shelf plates with Camguard® antimicrobial protection, (1) unassembled post kit (posts constructed of steel with polypropylene exterior), (8) traverses & molded-in dovetails, 800 lbs. capacity per shelf /2,000 lbs. max capacity, speckled gray, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
