Mobile Shelving Solution for Fast‑Paced Kitchens
Designed for high‑volume restaurant back‑of‑house areas, this mobile shelving unit keeps ingredients organized while withstanding extreme temperatures.
Key Features
- Dimensions: 18" depth × 42" width × 67" height, providing a compact footprint for tight kitchen spaces.
- Maximum load capacity of 900 lb across five vented polypropylene shelves, supporting heavy cookware and bulk supplies.
- Shelf plates feature Camguard® antimicrobial protection and steel‑core posts with a polypropylene exterior for durability and easy cleaning.
- Operates safely from -36 °F (‑38 °C) to 190 °F (88 °C), making it suitable for walk‑in coolers, freezers, and hot prep zones.
- Equipped with four premium swivel casters and a total‑locking brake, finished in speckled gray and NSF listed for foodservice compliance.
From The Manufacturer
Camshelving® Premium Mobile Starter Unit, 18"W x 42"L x 67"H, 5-tier, withstands temperature -36°F (-38°C) to 190°F (88°C), includes: (5) vented polypropylene shelf plates with Camguard® antimicrobial protection, (2) pre-assembled post kits (posts constructed of steel with polypropylene exterior), (10) traverses, molded-in dovetails, (2) sets of post connectors, (4) premium swivel casters with total locking brake, 900 lbs. max capacity, speckled gray, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
