Mobile Shelving Solution for Restaurant Kitchens
Boost workflow and keep ingredients organized with a durable, vented mobile shelving system built for high‑traffic foodservice environments.
Key Features
- Dimensions: 21" W x 48" L x 75" H with five 5‑shelf tiers for ample storage.
- Maximum load capacity of 900 lb per unit and 750 lb total with locking casters.
- Constructed from polypropylene with Camguard® antimicrobial protection.
- Operates safely from -36°F (-38°C) to 190°F (88°C) for coolers, freezers and hot zones.
- NSF‑listed, speckled gray finish, includes steel‑core posts, swivel casters and total‑lock brake.
From The Manufacturer
Camshelving® Premium Mobile Starter Unit, 21"W x 48"L x 75"H, 5-tier, withstands temperature -36°F (-38°C) to 190°F (88°C), includes: (5) vented polypropylene shelf plates with Camguard® antimicrobial protection, (2) pre-assembled post kits (posts constructed of steel with polypropylene exterior), (10) traverses, molded-in dovetails, (2) sets of post connectors, (4) premium swivel casters with total locking brake, 900 lbs. max capacity, speckled gray, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
