Durable Shelving for High‑Volume Kitchen Operations
Maximize storage efficiency and hygiene in busy restaurants with a rugged, NSF‑listed shelving system built for extreme temperatures.
Key Features
- Four 24" × 54" polypropylene shelves each hold up to 800 lb, giving a total unit capacity of 2,000 lb for heavy cookware and bulk ingredients.
- Includes three vented and one solid shelf with Camguard® antimicrobial protection to inhibit mold, odors, and stains in coolers, freezers, or dry storage.
- Steel‑core posts with a polypropylene exterior and reinforced traverses provide superior strength while remaining easy to clean and resistant to chemicals.
- Speckled gray finish meets NSF standards and tolerates -36 °F to 190 °F, making it suitable for walk‑in coolers, warewashing areas, and loading docks.
From The Manufacturer
Camshelving® Premium Starter Unit, 24"W x 54"L x 84"H, 4-tier, withstands temperature -36°F (-38°C) to 190°F (88°C), includes: (3) vented and (1) solid polypropylene shelf plates with Camguard® antimicrobial protection, (2) unassembled post kits (posts constructed of steel with polypropylene exterior), (8) traverses & molded-in dovetails, 800 lbs. capacity per shelf /2,000 lbs. max capacity, speckled gray, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
