Durable Vented Shelving for High‑Volume Kitchens
Maximize storage efficiency with a sturdy, vented add‑on unit built for demanding restaurant environments.
Key Features
- Dimensions: 24" W × 24" D × 84" H, four 12‑inch‑wide vented shelves.
- Each shelf holds up to 800 lb (2,400 lb total) for heavy cookware and bulk items.
- Operates from –36 °F (–38 °C) to 190 °F (88 °C), suitable for freezers, dry storage and hot zones.
- Shelf plates are reinforced polypropylene with Camguard® antimicrobial protection.
- NSF‑listed construction, speckled gray finish, includes composite posts, leveling feet and pre‑assembled connectors.
From The Manufacturer
Camshelving® Elements XTRA Stationary Add-On Unit, 24"W x 24"L x 84"H, 4-tier, withstands temperature from -36°F (-38°C) to 190°F (88°C), includes: (4) vented reinforced polypropylene shelf plates with Camguard® antimicrobial protection, (2) composite posts with leveling feet installed, pre-assembled post connectors & wedges, (8) Universal Traverses & (4) bags of 4 dovetails (8 left, 8 right), speckled gray, 800 lbs. capacity per shelf /2,400 lbs. max capacity, NSF (NOTE: This is a new product line. It is NOT compatible with original Elements Series products.)
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
