Efficient Storage for Foodservice Operations
The Metro MQ‑2154G‑63‑S4 delivers 2,000 lb. total capacity with 600 lb. per shelf, allowing restaurants to maximize vertical space while keeping ingredients fresh and accessible.
Key Features
- 4‑tier stationary unit, 21" deep, 54" wide, 63" high
- Each shelf holds up to 600 lb. (272 kg) with 1" adjustable spacing
- Open‑grid polypropylene mats with built‑in Microban® antimicrobial protection
- Epoxy‑coated steel frames and polymer posts offer 25‑year rust warranty
- NSF‑listed construction for all foodservice environments
From The Manufacturer
MetroMax® Q Stationary Starter Shelving Unit, 21"D x 54"W x 63"H, 4-tier, 600 lb. capacity per shelf, 2000 lb. capacity per unit, includes: (4) quick‑adjust shelves constructed of one‑piece epoxy‑coated frames, removable open‑grid polymer shelf mats with Microban® protection, (4) bags of wedges, (4) polymer posts with adjustable leveler feet, 1" shelf adjustment, ships knocked-down, NSF
Images show the product series. Color, configuration, included items and accessories vary by model. See the spec sheet for this model.
