Efficient Ice and Pastry Handling with Browne USA Tongs
These stainless‑steel pom‑and‑ice tongs deliver precise grip for ice, cakes and pastries, speeding service in busy kitchens.
Key Features
- Length of 7 3/10 in (18.4 cm) provides ample reach for deep glassware and trays.
- Scalloped claw design securely lifts delicate items without slipping.
- 1.0 mm stainless‑steel construction ensures durability and corrosion resistance.
- Material: food‑grade stainless steel meets commercial sanitation standards.
- Designed for restaurant and food‑service environments to improve plating efficiency.
From The Manufacturer
Tongs, 7-3/10"L, scalloped claw, 1.0 mm thickness, stainless steel
Images show the product series. Color, configuration, included items and accessories vary by model. See the spec sheet for this model.
