Precision Portioning for High‑Volume Kitchens
Accurate portion control speeds service and reduces waste in busy kitchens.
Key Features
- 10 lb or 20 lb capacity with 0.02 lb/0.05 lb increments.
- Stainless‑steel square platform and case for durability.
- Backlit LCD switches kg/lb, includes tare and optional foot pedal.
- RS‑232 serial port and optional PC software for scale integration.
- NTEP certified, works 14 °F‑104 °F, 100‑240 V AC with 70‑ft cord.
From The Manufacturer
Portioning Scale, 14.29"W x 14.05"D x 5.47"H, lcd display with backlight, toggles between kilograms and pounds, tare function, pedal foot for handless operation (optional), stainless steel case and plate, high strength reinforced aluminum plate holder, 100-240 Vca / 47/63 Hz, 0.2 amps, 70.86" cord length, led lighting, NEMA 5-15P, serial RS-232 communication, software scale available, 10.00 lb & 20.00 lb capacity, 0.02 lb & 0.05 lb minimal division, 10.00 lb & 20.00 lb max tare, 4 adjustable leveling feet, operation temperature 14°F to 104°F (-10°C to 40°C), NTEP, Made in Mexico
