Heavy‑Duty Heat Protection for Commercial Fry Stations
Keep staff safe and workflow fast with a 17‑inch mitt that tolerates 500°F bursts.
Key Features
- Size: 17" (432 mm) length provides full hand coverage for large fry pots.
- Material: Neoprene rubber exterior offers liquid‑proof, heat‑resistant barrier.
- Temperature Protection: Certified up to 500°F (260°C) for 15 seconds.
- Construction: Seamless, one‑piece design with cotton‑flocked inner lining for comfort.
- Care: Wipe‑clean surface and machine‑washable; USDA accepted for foodservice use.
From The Manufacturer
San Jamar - Fryer Oven Mitt, 17", protects up to 500° F (260° C), seamless, wipe clean/machine wash, fully insulated interior, neoprene rubber, USDA accepted
