Heavy‑Duty Heat Protection for Commercial Fry Stations
Keep staff safe and workflow fast with a 17‑inch mitt that tolerates 500°F bursts.
Key Features
- Size: 17" (432 mm) length provides full hand coverage for large fry pots.
- Material: Neoprene rubber exterior offers liquid‑proof, heat‑resistant barrier.
- Temperature Protection: Certified up to 500°F (260°C) for 15 seconds.
- Construction: Seamless, one‑piece design with cotton‑flocked inner lining for comfort.
- Care: Wipe‑clean surface and machine‑washable; USDA accepted for foodservice use.
From The Manufacturer
San Jamar - Fryer Oven Mitt, 17", protects up to 500° F (260° C), seamless, wipe clean/machine wash, fully insulated interior, neoprene rubber, USDA accepted
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
