High‑Heat Protection for Commercial Kitchen Staff
Protect chefs’ hands while handling high‑heat pans and steam‑laden trays, keeping safety and speed in a busy kitchen.
Key Features
- 17‑inch elbow‑length terry mitt with a steam barrier rated to 500°F.
- Silicone lining adds extra heat protection and grip.
- Machine‑washable 100% terry construction for durability.
- Uncoated beige fabric blends with commercial kitchen décor.
- Designed for hotel and restaurant kitchens, meeting professional textile standards.
From The Manufacturer
Chef Revival® Terry Oven Mitt, elbow length, 17", with steam barrier that protects up to 500°F, machine washable, silicone lining for extra protection, terry, beige
Images show the product series. Color, configuration, included items and accessories vary by model. See the spec sheet for this model.
