High‑Heat Protection for Commercial Kitchen Staff
Protect chefs’ hands while handling high‑heat pans and steam‑laden trays, keeping safety and speed in a busy kitchen.
Key Features
- 17‑inch elbow‑length terry mitt with a steam barrier rated to 500°F.
- Silicone lining adds extra heat protection and grip.
- Machine‑washable 100% terry construction for durability.
- Uncoated beige fabric blends with commercial kitchen décor.
- Designed for hotel and restaurant kitchens, meeting professional textile standards.
From The Manufacturer
Chef Revival® Terry Oven Mitt, elbow length, 17", with steam barrier that protects up to 500°F, machine washable, silicone lining for extra protection, terry, beige
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
