Efficient Non‑Stick Baking for Commercial Kitchens
The Browne USA 58132642 silicone baking mat delivers reliable, non‑stick performance for high‑volume baking, cutting parchment costs and streamlining kitchen workflow.
Key Features
- Half‑size 16½" × 11⅗" rectangular mat fits standard sheet pans, maximizing space in commercial ovens.
- Double‑sided food‑grade silicone over fiberglass provides consistent heat distribution and easy release.
- Temperature range of –22°F to 446°F (‑30°C to 230°C) supports freezer, microwave, and oven applications.
- NSF‑certified construction meets foodservice safety standards for hygienic operation.
- Reusable and dishwasher‑safe design reduces waste and labor compared with disposable liners.
From The Manufacturer
Baking Mat, 1/2-size, 16-1/2" x 11-3/5", rectangular, double-sided, non-stick, microwave/freezer/oven safe, temperature range: -22°F to 446°F (-30°C to 230°C), silicone covered fiberglass, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
