Efficient Portion Control for Busy Salad Bars
The mini 1‑qt dressing crock delivers fast, mess‑free portioning for high‑volume salad bars while standing up to 240°F service temperatures.
Key Features
- 21 oz (1 qt) capacity in a compact 4½" round shape fits tight prep stations.
- Durable black melamine construction resists breaks and is dishwasher safe for quick turnover.
- BPA‑free material meets certification 29226, ensuring safe food contact in commercial settings.
- Maximum temperature tolerance of 240°F allows use in hot buffets and warming trays.
- Standard 4" diameter design stacks easily, streamlining storage and service flow.
From The Manufacturer
Dressing Crock, 21 oz., 4-1/2" x 4-1/2" x 4-1/2", mini, break resistant, withstands temperatures up to 240° F, dishwasher safe, BPA free, melamine, Delfin, Marisol Black, (minimum = case quantity) (stock item)
