Efficient Tapered Sauce Pan for High‑Volume Cooking
The Browne USA 5813904 delivers consistent heat distribution for fast, uniform sauces in busy kitchens.
Key Features
- 4.5 qt (4‑5 qt) capacity lets you prepare larger batches without sacrificing control.
- 9" diameter × 5" height tapered design reduces boil‑over and speeds heat transfer.
- 6‑gauge (4.0 mm) aluminum construction provides rapid, even heating on gas, electric, ceramic or halogen ranges.
- Riveted handle offers a secure, heat‑resistant grip for safe maneuvering during high‑tempo service.
- Standard weight aluminum pan meets commercial durability standards while remaining lightweight for easy handling.
From The Manufacturer
Thermalloy® Sauce Pan, 4-1/2 qt., 9" dia. x 5"H, tapered, without cover, riveted handle, operates with gas/electric/ceramic/halogen, standard weight, 6 gauge, aluminum, natural finish
