Efficient Cold Holding for Buffet Service
Keeps chilled appetizers and desserts on display for up to 3 hours, improving service speed and food safety in high‑volume kitchens.
Key Features
- Rectangular stainless steel plate 21" x 6⅜" x 1½" for half‑long service.
- Hand‑wash only to maintain natural finish.
- Cold holds to –20°F, perfect for buffet displays.
- Pairs with TableCraft cooling stands and trays.
- Compact size saves rack space while holding ample portions.
From The Manufacturer
Cooling Plate, 21" x 6-3/8" x 1-1/2", half long size, rectangular, hand wash only, stainless steel
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
