Efficient Cold Holding Serving Dish for Restaurants
Keep salads, fruits, and cold appetizers perfectly chilled while streamlining buffet service.
Key Features
- Oval shape with 9½" long side and 5" short side fits tight buffet lines.
- Cast aluminum construction provides a durable, lightweight shell with natural finish.
- 16 oz (approx. 9‑16 oz) capacity and shell handles enable easy portion control and transport.
- Cold‑holding capability down to –20°F ensures food stays safe and fresh.
- NSF certification guarantees compliance with commercial food‑service standards.
From The Manufacturer
Server, 16 oz., 9-1/2" x 5" x 2", oval, with shell handles, cold holding only, temperature resistant down to -20°F, cast aluminum, natural finish, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
