Precision Pastry and Meat Serving for Commercial Kitchens
These stainless steel tongs deliver reliable, precise handling of pastries and meats, streamlining service in busy restaurant environments.
Key Features
- Length: 9-1/2" (24.1 cm) ideal for controlled portioning.
- Material: 0.7 mm stainless steel with tempered flat steel springs for durability.
- Heavy‑weight construction provides steady grip for pastry and meat items.
- Multi‑use design supports both pastry serving and meat handling tasks.
- Corrosion‑resistant finish ensures long‑term performance in commercial kitchens.
From The Manufacturer
Pastry/Meat Tongs, 9-1/2" long, stainless
