Efficient Cold Holding Souffle Bowl for Commercial Kitchens
Keep sauces and desserts at safe temperatures while streamlining service.
Key Features
- 1‑qt capacity (1–2 qt range) fits standard service portions and reduces dish count.
- Round shape with 6½‑inch diameter and 3‑inch ridged walls provides even heat distribution.
- Cast aluminum construction offers durability and rapid temperature recovery.
- Cold‑holding performance down to –20 °F keeps foods within safe zones for extended periods.
- NSF‑listed (certification 29200) and natural‑finish only, suitable for hot holding up to 450 °F.
From The Manufacturer
Souffle Bowl, 1 qt., 6-1/2 dia" x 3", with ridges, cold holding only, temperature resistant down to -20°F, cast aluminum, natural finish, NSF
Images show the product series. Color, configuration, included items and accessories vary by model. See the spec sheet for this model.
