Cold‑Holding Souffle Bowls for Efficient Service
Keeps chilled dishes at safe temperatures down to -20°F, boosting service speed and food safety in high‑volume kitchens.
Key Features
- 1‑qt (≈1 quart) capacity fits standard souffle and sauce portions.
- 6½" diameter × 3" height round bowl with ridge design for easy portion control.
- Duracoat™ coated cast aluminum provides durable yellow finish and dishwasher safety.
- NSF‑certified cold‑holding product ensures compliance with commercial food‑service standards.
- Cold‑hold only; rated to -20°F, ideal for buffet and prep stations requiring low‑temp storage.
From The Manufacturer
Souffle Bowl, 1 qt., 6-1/2 dia" x 3", with ridges, cold holding only, temperature resistant down to -20°F, dishwasher safe, Duracoat™ coated cast aluminum, yellow finish, NSF
