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Precise Sous‑Vide Cooking for Commercial Kitchens
Delivers precise, low‑energy sous‑vide cooking for high‑volume kitchens.
Key Features
- 2 kW AISI 304 stainless steel heating element heats up to 212 °F quickly.
- Energy‑saving mode reduces power to 600 W once target temperature is reached.
- LED touchpad displays °C/°F with five programmable recipes for repeatable results.
- Clamp fits any container ≥6.5 in deep; includes 1/1 GN and 2/1 GN containers with lids.
- ETL, UL, CSA, NSF certifications and low‑level water sensor ensure safety in commercial use.
From The Manufacturer
(69060058) Immersion Thermal Circulator, 86° - 212°F temperature range for up to 50 liters, 6-1/2" minimum depth, LED display & (5) programs, energy-saving feature, thermal protection, includes attachment clamp, low liquid level sensor & alarm/fault indicators, 2.0 kW heating element, stainless steel construction, 2000 watts, 110v/60/1-ph, 9 amps, cord, NEMA 5-15P, ETL, ETL-Sanitation
