Efficient Thin‑Sauce Dispensing for Commercial Kitchens
The Carlisle 8573SV green‑valve cap speeds up thin‑sauce service while keeping prep lines clean and organized.
Key Features
- Durable polyethylene construction meets NSF certification for foodservice safety.
- Green EZ‑Kleen valve is engineered for low‑viscosity sauces such as balsamic vinegar.
- Interchangeable caps allow quick swap to solid caps, reducing evening cleanup time.
- Gravity‑fed bottom dispensing promotes first‑in‑first‑out rotation and minimizes waste.
From The Manufacturer
San Jamar - EZ-Kleen® Replacement Valve, low viscocity, green valve
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
