Efficient Prep Station for High‑Volume Kitchens
The John Boos EBOS4-3048 open‑front work table delivers a durable, NSF‑certified workspace that streamlines prep and service in busy restaurant kitchens.
Key Features
- 48 in W × 30 in D 14‑gauge 300‑series stainless steel flat top with #4 polish for easy cleaning.
- Stallion 1‑1/2 in safety edge on front and rear and 90° side turndown for a smooth, snag‑free work line.
- Adjustable 1‑in stainless bullet feet and welded stainless base provide stable, level positioning on any floor.
- Fixed middle undershelf positioned 10 in above the floor adds extra storage without reducing work surface.
From The Manufacturer
Work Table, cabinet base with open front, 48"W x 30"D, 14/300 stainless steel flat top, Stallion Safety Edge front & back, 90° turndown on sides, stainless steel base, undershelf, & 1" adjustable bullet feet, all welded set-up, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.



















