Efficient Stainless Steel Prep Station for Restaurants
The John Boos EBOS4R5-2484 open‑front work table gives restaurants a sturdy stainless‑steel prep surface that boosts efficiency and hygiene.
Key Features
- 84" W × 24" D with a 14‑ga 300‑series stainless top and 5" backsplash provides ample, splash‑resistant workspace.
- Stallion 1‑1/2" safety edge fronts the table and 90° side turndowns keep the work line level and safe.
- Integrated mid‑shelf and fixed undershelf, both 18‑ga stainless, add organized storage without sacrificing floor space.
From The Manufacturer
Work Table, cabinet base with open front, 84"W x 24"D, 14/300 stainless steel top with 5" backsplash, Stallion Safety Edge front, 90° turndown on sides, stainless steel base, undershelf, & 1" adjustable bullet feet, all welded set-up, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.




















