Efficient Steam Heating for Restaurant Service
Provides reliable, medium‑capacity steam heating for consistent food service output.
Key Features
- 7 qt (12‑3/4" L x 10‑3/8" W x 4" D) fits standard half‑size steam tables.
- Solid 25‑gauge (0.5 mm) 304 stainless steel ensures durability and NSF compliance.
- Anti‑jam construction reduces food sticking and eases cleaning.
- Depth of 4" supports versatile portion sizes and easy loading.
- Certified to NSF standard 29200 for food‑service safety.
From The Manufacturer
Steam Table Pan, 1/2 size, 7 qt., 12-3/4"L x 10-3/8"W x 4" deep, solid, anti-jam, 25 gauge, 0.5 mm thickness, 304 stainless steel, NSF
