Efficient Hot Food Service with Full‑Size Steam Table Pan
The CAC China STPF-23-2 steam table pan delivers reliable, NSF‑listed heat retention for full‑size (1/1) service trays, keeping food hot and safe.
Key Features
- 23‑gauge stainless steel construction provides durability and corrosion resistance.
- 2‑1/2" depth with anti‑jam stacking lug enables efficient vertical storage and quick changeovers.
- Dishwasher, oven, and freezer safe for versatile cleaning and temperature cycles.
- Full‑size (1/1) capacity fits standard buffet lines and reduces the need for multiple pans.
- NSF certification ensures compliance with commercial foodservice sanitation standards.
From The Manufacturer
Steam Pan, 1/1-size, 2-1/2" deep, anti-jam, stacking lug, dishwasher safe, oven and freezer safe, 23 gauge, stainless steel, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
