Efficient Hot Food Service with Full‑Size Steam Table Pan
The CAC China STPF-23-2 steam table pan delivers reliable, NSF‑listed heat retention for full‑size (1/1) service trays, keeping food hot and safe.
Key Features
- 23‑gauge stainless steel construction provides durability and corrosion resistance.
- 2‑1/2" depth with anti‑jam stacking lug enables efficient vertical storage and quick changeovers.
- Dishwasher, oven, and freezer safe for versatile cleaning and temperature cycles.
- Full‑size (1/1) capacity fits standard buffet lines and reduces the need for multiple pans.
- NSF certification ensures compliance with commercial foodservice sanitation standards.
From The Manufacturer
Steam Pan, 1/1-size, 2-1/2" deep, anti-jam, stacking lug, dishwasher safe, oven and freezer safe, 23 gauge, stainless steel, NSF
