Efficient Heat Retention for Half‑Size Steam Table Service
Deliver consistent, hot food service with a durable half‑size pan that speeds up line turnover.
Key Features
- 1/2‑size pan with a 4" depth fits standard steam tables for versatile portion control.
- Constructed from 23‑gauge stainless steel for superior heat distribution and corrosion resistance.
- NSF‑listed certification ensures compliance with strict food‑service sanitation standards.
- Anti‑jam stacking lug prevents pan movement, maintaining safety and workflow efficiency.
- Dishwasher, oven, and freezer safe for easy cleaning and multi‑temperature kitchen use.
From The Manufacturer
Steam Pan, 1/2-size, 4" deep, anti-jam, stacking lug, dishwasher safe, oven and freezer safe, 23 gauge, stainless steel, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
