Efficient Heat Retention for Half‑Size Steam Table Service
Deliver consistent, hot food service with a durable half‑size pan that speeds up line turnover.
Key Features
- 1/2‑size pan with a 4" depth fits standard steam tables for versatile portion control.
- Constructed from 23‑gauge stainless steel for superior heat distribution and corrosion resistance.
- NSF‑listed certification ensures compliance with strict food‑service sanitation standards.
- Anti‑jam stacking lug prevents pan movement, maintaining safety and workflow efficiency.
- Dishwasher, oven, and freezer safe for easy cleaning and multi‑temperature kitchen use.
From The Manufacturer
Steam Pan, 1/2-size, 4" deep, anti-jam, stacking lug, dishwasher safe, oven and freezer safe, 23 gauge, stainless steel, NSF
