Efficient Steam Cooking for High‑Volume Kitchens
The Lainox F1104 delivers consistent heat distribution for fast service in busy kitchens.
Key Features
- 12" x 20" (1/1 GN) stainless steel pan fits standard steam tables.
- 1.57" (40 mm) depth provides ample volume for large batches.
- Perforated surface ensures even steam penetration and quick reheating.
- Durable stainless steel construction resists corrosion in high‑heat environments.
- GN 1/1 size streamlines inventory and tray handling for foodservice operations.
From The Manufacturer
Steam Pan, 12" x 20" (1/1 GN), 1.57" (40mm) deep, perforated tray, stainless steel
Images show the product series. Color, configuration, included items and accessories vary by model.
