Efficient Food Service with Lainox Steam Table Pan
Keep dishes hot and ready with rapid steam circulation for smoother service.
Key Features
- 20" x 24" (2/1 GN) footprint fits standard steam tables and maximizes rack space.
- 5.9" (150 mm) depth provides ample volume for bulk food portions.
- Perforated stainless‑steel tray ensures even heat distribution and quick reheating.
- Stainless steel construction meets commercial kitchen hygiene and durability standards.
From The Manufacturer
Steam Pan, 20" x 24" (2/1 GN), 5.9" (150mm) deep, perforated tray, stainless steel
Images are for reference. Color, configuration, dimensions and what's included vary by model.
