Efficient Food Service with Full‑Size Perforated Pan
Maximize heat circulation and reduce steam burn risk in busy kitchens.
Key Features
- Full‑size dimensions 20‑4/5" × 12‑4/5" × 4" deep for standard chafing dishes.
- 22‑gauge 18/8 stainless steel provides heavy‑weight durability and corrosion resistance.
- Perforated surface allows rapid steam drainage, improving food temperature consistency.
- NSF certified construction meets strict food‑service sanitation standards.
- Patented handle system prevents steam burns while offering secure transport.
From The Manufacturer
Steam Table Pan, full size, 20-4/5" x 12-4/5" x 4" deep, perforated, 22 gauge heavy weight, 18/8 stainless steel, NSF
Images show the product series. Color, configuration, included items and accessories vary by model. See the spec sheet for this model.
